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Smoked Pulled Pork

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Quick Overview

Dry rubbed and slowly smoked for 6-8 hours

Smoked Pulled Pork Zoom

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Product Description


    Dry rubbed and slowly smoked for 6-8 hours
Additional Information

    Additional Information

    SKU 482ME101
    Restaurant D2 Smokehouse
    Meal Type D2 Smokehouse - Meat
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