Dear customers, we will be on holidays from April 13 to 17, and will be back on April 17.
The order will not be fulfilled during this period!
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Welcome ~
  1. Tea House
    #32, Street 242, Corner Street 55, Phnom Penh,
    Asian, Pasta, Pizza, Western
    • Delivery in 45 mins
    • Delivery fee: $1.00 ~ $1.00
    • Minimal Order: $6.00
    • Max delivery distance: 8 km

    Open hours

    We are closing on Monday

    Close Now

Tea House

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39 Item(s)

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Tea House - Street Food Starters

  1. 01 TEA-BREADED CRISPY PRAWNS TEA-BREADED CRISPY PRAWNS

    Deep-fried river prawns coated with green-tea-infused breadcrumbs, with spicy mayonnaise
    $5.00
  2. 02 TEA & CRUNCHY ROLLS TEA & CRUNCHY ROLLS

    Signature prawn and avocado Maki rolls deep-fried in crispy tempura batter, with Indian tea and chili flavored mayonnaise
    $5.50
  3. 03 CHICKEN SATAY CHICKEN SATAY

    Marinated chicken skewers in lemongrass paste, served with peanut sauce and homemade pickled vegetables
    $4.50
  4. 04 CRISPY SPRING ROLLS (V) CRISPY SPRING ROLLS (V)

    Deep-fried vegetable spring rolls served with chili-plum sauce
    $4.00
  5. 05 BACON WRAPPED BEEF SKEWERS BACON WRAPPED BEEF SKEWERS

    Two bacon-wrapped beef skewers, marinated in Khmer spices served with vegetable pickle
    $5.00
  6. 06 KAMPOT BUFFALO WINGS KAMPOT BUFFALO WINGS

    Crunchy chicken wings with homemade Kampot black pepper sauce, served with celery and cucumber
    $4.00

Tea House - Salads

  1. 1 SEAFOOD SALAD SEAFOOD SALAD

    Mixed Kompong Som seafood salad with vermicelli noodle in chili dressing
    $7.00
  2. 2 GREEN PAPAYA SALAD GREEN PAPAYA SALAD

    Pounded local green papaya salad with crispy chicken wings
    $5.50
  3. 3 BANANA BLOSSOM SALAD BANANA BLOSSOM SALAD

    Banana blossom salad with steamed pork, fresh local herbs, peanut & chili dressing
    $5.50
  4. 4 PASTA SALAD (V) PASTA SALAD (V)

    Penne salad with grilled vegetables, mixed nuts & fresh Parmigiano cheese in homemade pesto
    $5.00
  5. 5 CAESAR SALAD WITH TEA-INFUSED CHICKEN CAESAR SALAD WITH TEA-INFUSED CHICKEN

    Romaine lettuce tossed with mixed vegetables in homemade Caesar dressing, served with tea-infused breaded chicken, bacon and tea-infused croutons
    $6.00
  6. 6 VIETNAMESE SPRING ROLLS (V) VIETNAMESE SPRING ROLLS (V)

    Fresh vegetables in rice paper, served with peanut sauce
    $4.50

Tea House - Soups

  1. 1 MORINGA FISH SOUP MORINGA FISH SOUP

    Moringa soup with an assortment of mixed organic vegetables and local dried fish
    $6.00
  2. 2 PUMPKIN SOUP (V) PUMPKIN SOUP (V)

    Pumpkin soup with coconut cream and truffle essence
    $4.50
  3. 3 BLACK CHICKEN SOUP BLACK CHICKEN SOUP

    Hot & sour black chicken soup with lemongrass, lime juice, mushroom & onion
    $6.50
  4. 4 MUSHROOM SOUP (V) MUSHROOM SOUP (V)

    Wild mushroom soup with vegetable wonton
    $5.00
  5. 5 TOM YAM SOUP TOM YAM SOUP

    Seafood Tom Yam soup with mushrooms & tomatoes in lemongrass & chili paste
    $6.50

Tea House - Rice, Noodles Pasta + Pizza

  1. P01 CHAR KDAO SPAGHETTI OR PENNE CHAR KDAO SPAGHETTI OR PENNE

    Oriental stir-fried spaghetti with minced chicken, lemongrass, and hot basil
    $6.50
  2. P02 POMODORO E BASILICO PASTA (V) POMODORO E BASILICO PASTA (V)

    Spaghetti or penne with cherry tomatoes, basil and fresh Parmigiano cheese
    $6.00
  3. P03 PHAD THAI PHAD THAI

    Stir-fried Thai rice noodles with seafood, tofu, and egg, with tamarind juice and peanuts
    $6.00
  4. P04 CAMBODIAN FRIED RICE CAMBODIAN FRIED RICE

    Cambodian fried rice with chicken, corn kernel and egg
    $5.00

Tea House - WOK

  1. 1 Wok Wok

    Custom your own wok
    $8.00

Tea House - Main Courses

  1. 1 BEEF LOC LAC BEEF LOC LAC

    Stir fried local beef tenderloin with Kampot black pepper sauce and fresh watercress
    $9.50
  2. 2 FISH AMOK FISH AMOK

    A must-try. Local river fish fillet in lemongrass and coconut broth, wrapped in Noni leaves
    $8.50
  3. 3 KAMPOT SEAFOOD KAMPOT SEAFOOD

    Stir-fried mixed seafood with fresh Kampot green pepper
    $10.00
  4. 4 BRAISED CHICKEN BRAISED CHICKEN

    Slow braised chicken breast with shiitake mushrooms and Hoi Sin sauce
    $9.00
  5. 5 TEA CRUSTED FISH FILLET TEA CRUSTED FISH FILLET

    Baked snake-head fish fillet in Indian Dilmah green tea crust, passionfruit sauce and sweet potato purée
    $12.00
  6. 6 TOFU & VEGETABLE TOFU & VEGETABLE

    Wok-fried tofu with mixed vegetables and farm duck egg in homemade oyster sauce
    $6.50

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39 Item(s)

per page